Dinho's offer the best meat cuts to be prepared at home. The options include Ancho, Chorizo, Prime Rib, T-Bone, Dry Aged, Lamb, and other delightful meat cuts, that are vacuum-paced right sized to your barbecue. You can buy it in the restaurant or order the special meat cut by Delivery Dinho's.
Monday to friday, from 11h30 to 15h and from 19h to 22h00.
Saturday, from 11:30 to 17:00.
Sunday, from 11:30 to 16:00.